One of the most popular pasta types around, penne means “Quills” or “Feathers” and refers to straight tubes of pasta cut diagonally at the ends (to resemble the end of a quill, like a quill pen). Penne Rigate are ridged and ideal to lock-in flavor. They are ideal for holding rich tomato or meat sauces, or in pasta bakes.
Ingredients: wholemeal flour, water.
Product of Italy.
Certified organic by Consorzio per il controllo dei prodotti biologici, Bologna, Italy.