Description
Discover the delightful flavor of Organic Pumpkin & Pepita Bread, a uniquely crafted sourdough loaf that brings wholesome ingredients and artisan techniques to your table. Infused with roasted pumpkin and topped with crunchy pepitas, this bread combines tradition and creativity for a truly satisfying experience.
Why Choose Organic Pumpkin & Pepita Bread?
Artisan Sourdough with a Twist
This bread blends roasted pumpkin into its traditional sourdough base, creating a moist, subtly sweet loaf with a crisp stone-baked crust.
Rich in Organic Goodness
With 15% organic pumpkin and 3% pepitas, this loaf is packed with nourishing, high-quality ingredients, making it a delicious and nutritious choice.
Proudly Australian-Made
Crafted in Australia using 97% Australian ingredients, this bread reflects a commitment to local farming and organic excellence.
Key Features of Organic Pumpkin & Pepita
- Certified Organic: Contains only premium organic ingredients.
- Unique Flavor: Roasted pumpkin and pepitas offer a subtly sweet and nutty taste.
- Traditional Sourdough: Naturally fermented for a delightful texture.
- Versatile: Perfect for sandwiches, toast, or served alongside soups.
Perfect Pairings
Enjoy Organic Pumpkin & Pepita Bread with spreads like hummus or pumpkin butter. Its flavor complements creamy soups, salads, or a simple dollop of butter.
Ingredients
- Organic Wheat Flour
- Water
- Organic Pumpkin (15%)
- Organic Wholegrain Wheat Flour
- Pepitas (3%)
- Non-Iodised Salt
Allergen Information
- Contains: Gluten (Wheat)
- May Contain: Sesame Seeds, Tree Nuts
Certified Organic and Australian-Made
This artisan loaf showcases 97% Australian ingredients, ensuring a sustainable and delicious addition to your meals.