Description
Elevate your meals with the wholesome goodness of Organic Rice & Chia Bread. This gluten-free loaf combines the natural benefits of brown rice and chia seeds, creating a delicious and nutritious option for any time of the day.
Why Choose Organic Rice & Chia Bread?
Gluten-Free Wellness
Crafted without gluten, this loaf supports good digestion while offering a satisfying texture and taste.
Superfood Enriched
Infused with chia seeds, a nutrient powerhouse known for promoting heart health and overall well-being.
Australian-Made Excellence
Proudly made in Australia with 72% Australian ingredients, ensuring the highest quality and supporting local producers.
Key Features of Organic Rice & Chia Bread
- Gluten-Free Goodness: Enjoy a flavorful loaf perfect for gluten-sensitive diets.
- Superfood Chia Seeds: Packed with omega-3s, fiber, and protein for a healthy boost.
- Versatile: Ideal for sandwiches, toasting, or as a side to soups and salads.
- Digestive Support: Made with rice flour and buckwheat, promoting digestive health.
Perfect Pairings
Spread with avocado, nut butter, or honey for a quick snack, or use as a base for your favorite sandwich fillings. Its hearty texture makes every bite delightful.
Ingredients
- Water
- Organic Rice Flour
- Tapioca Starch
- Organic Brown Rice Flour (8%)
- Black Chia Seeds (3%)
- Organic Buckwheat Flour
- Sunflower Oil
- Organic Brown Rice Malt Syrup
- Non-iodised Salt
- Guar Gum
- Cultured Rice Flour
Allergen Information
- May Contain: Sesame Seeds, Tree Nuts, Egg
Certified Organic and Locally Made
This sliced loaf is crafted using 72% Australian ingredients and certified organic to ensure a high-quality, sustainable choice for your family.