If You Care Parchment Baking Rounds – Precut, Nonstick & Eco Conscious
Bake with ease and integrity using Parchment Baking Rounds designed for cake pans, pies and tarts. These ready-to-use rounds save you time, reduce waste, and still deliver excellent nonstick performance. Each round is 9 inches (≈ 23 cm) in diameter and comes in packs of 24.
Pure Paper & Certified Standards
These baking rounds are made from unbleached, totally chlorine-free (TCF) greaseproof paper, meaning no chlorine or its derivatives are released during production. The paper is FSC certified, reflecting responsible forest management for raw materials. The nonstick surface is achieved through a silicone coating, avoiding chemical coatings like quilon that may contain trace heavy metals.
Baking Benefits & Practical Use
Because these rounds are pre-cut, you can place one into your round cake pan immediately—no measuring, no trimming, no greasing needed. They allow baked goods to lift out easily and cleanly, reducing sticking and mess. They are oven safe up to about 220 °C (428 °F), appropriate for most baking tasks. Use them also in air fryers or steamers where a round liner is required.
Storage & Use Instructions
Store the rounds in a cool, dry location, away from moisture or direct heat, to prevent warping or sticking. When using, fit one round at the bottom of the pan before placing batter or dough. After baking, lift out the baked item easily using the paper. Once used, these rounds are compostable (home or municipal) and biodegradable—dispose responsibly.
Creative Tips & Serving Ideas
For perfect layers, use a round for each tier of cake. You can also cut strips of these rounds to line tart pans or muffin molds. Use them in the base of cheesecakes or delicate desserts to ease removal. Because they don’t impart flavour or chemicals, your baked creations maintain their natural flavour and texture.
