Organic Beef Miso Ramen Bone Broth
Savour the Umami-Rich Flavour of This Nourishing Broth
This delicious Organic Beef Miso Ramen Bone Broth powder combines Australian grass-fed beef bones with traditional red miso to deliver a rich, warming drink. It contains collagen, zinc, and essential B vitamins, all extracted through pressure-cooking and then gently dried to preserve natural goodness. Simply stir into hot water for a quick, savoury broth that supports your gut health and wellbeing.
Collagen and Nutrients for Joint and Immune Support
Packed with collagen, this broth promotes healthy joints, skin elasticity, and digestive comfort. Zinc and B vitamins help strengthen your immune system and maintain your energy levels. The fermented miso adds a complex flavour and supports digestion with probiotics.
Certified Organic Ingredients and Dietary Benefits
Made with certified organic red miso, grass-fed beef bone broth, and tapioca starch, this product excludes gluten, dairy, and added sugars. While it contains soy from miso, it is suitable for paleo, keto, and low-carb lifestyles. Added MCT oil and black pepper enhance the flavour and provide beneficial fats.
Convenient Storage and Versatile Culinary Use
Keep the container sealed tightly and store in a cool, dry place away from sunlight. Mix one tablespoon (8 g) into 200 mL boiling water for an instant broth. Use it alone or as a base for soups, stews, sauces, or gravies. Its complex flavour also works beautifully in ramen, risottos, or vegetable dishes.
