Organic Cheese – Feta in Brine 200g (Barambah)

Organic Feta in Brine – Creamy, Authentic, and Certified Organic

Our Organic Feta in Brine is made from the finest organic cow’s milk, offering a creamy texture that’s perfect for tossing into garden salads or adding to Mediterranean dishes. It’s 100% certified organic, meaning you can enjoy this feta knowing it contains no chemicals, pesticides, or genetically modified organisms (GMOs). With no preservatives and gluten-free, this feta is a healthy choice for those who prefer pure, natural ingredients.

Product Characteristics:

This feta comes in brine to preserve its freshness, ensuring you get the most authentic, creamy texture with every bite. The flavour is mild yet tangy, making it an excellent addition to many dishes. It’s also suitable for vegetarians, as it uses vegetarian rennet in its production. The product is 100% certified organic, non-GMO, and gluten-free, giving you peace of mind knowing it aligns with your health-conscious lifestyle.

Health Benefits:

Organic Feta provides a source of protein, calcium, and healthy fats, which are important for strong bones, muscle repair, and maintaining energy levels. It’s a great way to boost your diet with essential nutrients, all while enjoying a tasty, creamy cheese. The absence of chemicals, pesticides, and preservatives makes this feta a cleaner, healthier choice for those avoiding additives.

Storage Instructions:

Store the feta in a cool, dry place. Once opened, keep it submerged in brine and refrigerate. Always ensure the feta is fully covered in brine to maintain its freshness. For optimal taste, consume it within a few weeks.

Cooking Ideas:

Organic Feta in Brine is incredibly versatile. Crumble it over garden salads, add it to wraps, or sprinkle it on roasted vegetables. It’s also great in Mediterranean-inspired dishes, like spanakopita or Greek salads. Use it as a topping for pizzas, or add it to a warm pasta dish for a creamy, tangy flavour.

Nutritional Information: