Red Pesto with a Mediterranean Twist
Let your meals burst with flavour by adding this bold and delicious Organic Red Pesto from Biona. Created using sun-dried tomatoes, herbs, and cold-pressed olive oil, this rich and savoury condiment brings a taste of Italy into your kitchen. Whether you're spreading it on toast or mixing it through pasta, the result is always satisfying and full of character.
Packed with Goodness and Organic Ingredients
This organic red pesto is more than just tasty — it’s crafted from natural, certified organic ingredients grown without synthetic pesticides or fertilisers. The sun-dried tomatoes provide natural antioxidants like lycopene, known for supporting skin and heart health. Meanwhile, olive oil contributes healthy fats that can support cholesterol balance.
Every jar is certified organic by the Organic Food Federation, so you can trust the quality and purity of what you're eating. You won’t find any artificial preservatives, flavour enhancers, or genetically modified ingredients here — just real, wholesome food.
How to Store and Enjoy Your Organic Pesto
Store this product in a cool, dry place. After opening, keep it refrigerated and consume within five days to enjoy its peak flavour and texture.
Need inspiration? Try these ideas:
-
Stir through pasta with roasted vegetables
-
Use as a pizza base or toast topping
-
Mix into hummus for a savoury dip
-
Add to grain bowls, omelettes, or even baked potatoes
With its deep umami flavour and smooth texture, this organic pesto easily becomes a pantry favourite.
