Creamy and Versatile Spuds
Organic Dutch Cream Chat Potatoes are small, waxy, golden‑fleshed gems prized for their buttery texture and mild flavour. Grown in Australia on farms certified by Australian Certified Organic (ACO), these chats deliver superior taste and nutritional goodness. With each bite, you savour their creamy flesh and thin skin—ideal for everyday meals.
Why Choose These ACO Certified Potatoes?
Certified organic by ACO, these potatoes are cultivated without synthetic pesticides, herbicides or GMOs, ensuring clean, sustainable produce. Grown locally in regions such as Lockyer Valley, QLD, and the beautiful soils of Queensland, they reflect ethical farming practices and premium quality
Product Characteristics & Health Benefits
These chat potatoes are naturally rich in dietary fibre, vitamin C, potassium and essential minerals, making them both nourishing and delicious. With their creamy texture, they’re especially user‑friendly for digestion and a favourite among those seeking wholesome, fibre‑rich carbs.
Storage Instructions
Store in a cool, dark, dry and well‑ventilated place—for example, a pantry or cupboard. Avoid refrigeration and exposure to light, which can cause greening and off‑flavours. Separate from onions to prolong shelf life.
Cooking & Serving Suggestions
These potatoes shine when boiled and tossed in a warm salad with herbs such as parsley and olive oil, or gently roasted with garlic and rosemary. For a silky mash, steam with butter and cream—or serve them chilled in potato salads. Their waxy flesh also makes elegant sides to fish or grilled vegetables.
In short, Organic Dutch Cream Chat Potatoes (500 g) are a creamy, versatile and healthful addition to any meal, supported by sustainable farming and Australian ACO certification.
