Bakery

Organic Frozen Bread – Pumpkin and Fruit Loaf 850g (Britts)

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Savour the wholesome taste of organic pumpkin and fruit in this gluten-free, vegan-friendly loaf by Britt’s Organic Bakery. Delivered Frozen.

$14.22

Organic Pumpkin & Fruit Loaf (850g) โ€“ Britt's Organic Bakery

A Wholesome Blend of Organic Pumpkin and Fruit

Experience the delightful fusion of organic pumpkin and succulent fruits in Britt's Organic Pumpkin & Fruit Loaf. Crafted with care, this gluten-free and vegan-friendly loaf offers a moist texture and natural sweetness, making it a perfect choice for health-conscious individuals. Whether enjoyed fresh or toasted, it's a versatile addition to your pantry.

Product Characteristics

  • Certified Organic: Made with ingredients certified by ACO (Australian Certified Organic).

  • Gluten-Free: Suitable for those with gluten sensitivities.

  • Vegan-Friendly: Contains no animal-derived ingredients.

  • Naturally Leavened: Utilises a rice sourdough starter for improved digestibility.

  • No Artificial Additives: Free from preservatives and artificial flavours.

Health Benefits

  • Rich in Fibre: Aids in digestive health and promotes satiety.

  • Low GI: Provides sustained energy release.

  • Nutrient-Dense: Packed with essential vitamins and minerals from organic ingredients.

Storage Instructions

This product is dispatched frozen to preserve freshness. Upon receipt, store in the freezer. Once thawed, refrigerate and consume within 5 days. For optimal taste, warm slices in the microwave for 5โ€“10 seconds before serving.

Serving Suggestions

Enjoy this loaf toasted with your favourite spread, as a base for sandwiches, or simply on its own. Its natural sweetness also makes it a delightful accompaniment to tea or coffee.

White rice flour, rice sourdough starter, potato starch, rice bran, non-hydrogenated palm fruit oil, tapioca starch, organic pumpkin, organic sultanas, date, organic rice malt, unrefined sea salt, guar gum, filtered water (30%).

Nutrient Per 100g
Energy 982 kJ
Protein 3.2 g
Fat, Total 5.2 g
0.7 g
Carbohydrate, Total 45.3 g
1.9 g
Dietary Fibre 6.2 g
Sodium 295 mg