Organic Veggie Fajita Seasoning – Vibrant Plant‑Based Spice Blend
Bold, Clean Flavour for Veggie Lovers
Transform your dinner routine with Organic Veggie Fajita Seasoning, a vibrant, plant‑based spice mix packed with smoky and zesty character. Crafted from organic chili, cumin, garlic, onion and oregano, this seasoning ensures your fajita vegetables pop with flavour—perfect for sizzling peppers, onions, mushrooms or tofu. It’s vegan‑friendly, gluten‑free, and kosher‑certified, so everyone at the table can enjoy bold Tex‑Mex taste, effortlessly.
Certified Organic & Allergy‑Conscious
This Organic Veggie Fajita Seasoning is USDA Organic, certified kosher, gluten‑free and vegan. Free from GMOs, toxic pesticides, fillers or artificial ingredients, it’s a clean-eating must-have. Developed in a facility that’s peanut- and tree‑nut‑free, it suits allergy‑aware households while supporting sustainable farming practices. Riega Foods, LLC.+10Dillons+10Walmart.com+10
Simple Ingredients, Snack‑Inspired Benefits
This delicious seasoning relies on real, wholesome ingredients:
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Organic paprika, garlic, onion, oregano, cumin, chili and cayenne
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Sea salt and organic cane sugar
Seasoned to perfection, it enhances vegetables without adding fat, sugar or artificial additives—just pure plant-powered taste.
Nutritional Info & Portion‑Control Facts
With just ~15 kcal per 6 g (1 tsp) serving, this seasoning adds liveliness to your dish without calories or fat. Each portion contains approximately 4 g carbs (1 g fibre, 0 g sugar), 1 g protein and 440 mg sodium. Plus, you get a sprinkle of calcium (~20 mg) and iron (~1.1 mg), supporting your veggie‑fajita feast.
How to Use & Meal Prep Inspiration
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Sauté 3 cups of mixed veggies (e.g. capsicum, zucchini, onion) with 2 tsp oil, then stir in one pouch of Organic Veggie Fajita Seasoning
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Marinate tofu, beans or mushrooms in oil, seasoning, lime juice and cook on grill or pan.
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Enhance dips: blend seasoning into Greek yoghurt or vegan mayo for a fajita dip.
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Boost grains and wraps: sprinkle over rice, quinoa or taco fillings just before serving.
Storage Instructions
Each 25 g pouch (approx. 8 servings) stays fresh in a cool, dry cupboard away from sunlight. Reseal immediately after opening or transfer to an airtight jar to preserve aroma and taste.
