Organic Ground Coriander – Fragrant and Versatile Spice
Organic Ground Coriander delivers a warm, subtle citrus flavour that enhances a wide variety of dishes. Milled from dried seeds of the coriander plant, this spice is especially popular in Indian, Middle Eastern, and Mediterranean cuisines. It blends smoothly into recipes, adding depth without overpowering other ingredients.
How to Use Ground Coriander in Cooking
Coriander powder pairs well with cumin, paprika, and turmeric, making it a key component in curry powders and spice blends. Try adding a teaspoon to homemade curry, stew, or tagine for a mild, earthy flavour. You can also include it in rubs for roasted meats, vegetables, or tofu.
For a creative twist, add ground coriander to baking. It complements sweet dishes like spiced cookies, fruit cakes, and even carrot muffins. When combined with cinnamon or cloves, it adds warmth and complexity.
Health Benefits and Organic Quality
Because it's made from 100% ACO Certified Organic coriander seeds, this product contains no synthetic chemicals, preservatives, or fillers. In traditional medicine, coriander has been used to aid digestion and soothe inflammation. While scientific evidence is still emerging, it’s a spice worth adding to a healthy pantry.
Storage Tips for Freshness
To maintain aroma and potency of Organic Ground Coriander, store coriander powder in an airtight container in a cool, dark place. This helps preserve the natural oils and prevents clumping caused by humidity.
