Serve with sushi, sashimi, spring rolls, and smoked fish. Add to noodle and tuna salad. Perk up ho-hum coleslaw, sandwiches and dips. Use in home-made salad dressing. Made in China – where ginger began.
Ingredients: organic ginger (65%), organic cane sugar, water, rice vinegar, citric acid.
Certified organic by BCS Oko-Garantie GmbH/USDA organic