Ice Cream

Biodynamic Ice Cream – Salted Caramel 475ml (Mungalli Creek)

A rich, creamy biodynamic salted caramel ice cream crafted for pure indulgence.

$14.35

Biodynamic Ice Cream – Salted Caramel

Mungalli Creek’s Biodynamic Ice Cream Salted Caramel delivers a rich, creamy flavour crafted with care. Moreover, the biodynamic milk and cream create a smooth texture that caramel lovers savour. Furthermore, the traditional custard base adds depth, while the salted caramel swirl offers a perfect balance of sweet and salty notes. In addition, the ice cream uses premium organic ingredients sourced from regenerative farms, ensuring exceptional quality.

Product Characteristics

This indulgent ice cream features biodynamic milk, biodynamic cream and organic sugar, which support a naturally rich flavour. Additionally, the caramelised sugar syrup enhances the sweetness, while guar gum and carob bean gum help maintain a silky finish. As a result, every spoonful feels luxurious and satisfying.

Health Benefits

Mungalli Creek produces biodynamic dairy using regenerative farming practices. Therefore, the milk comes from healthy, grass‑fed cows, which supports nutrient‑dense dairy. Moreover, the product is lactose‑free and gluten‑free, making it suitable for many dietary needs.

Organic Certification

The ice cream is made with certified biodynamic and organic ingredients, ensuring high standards of purity and sustainability. Additionally, biodynamic farming nurtures soil health and biodiversity, resulting in cleaner, more natural dairy products.

Storage Instructions

Keep frozen at or below –18°C. Moreover, ensure the lid is sealed tightly to maintain freshness. In addition, allow the ice cream to soften slightly before serving for the best texture.

Cooking Ideas

You can add a scoop to warm brownies for a delightful contrast. Furthermore, it pairs beautifully with baked apples or pears. As a result, it elevates simple desserts with minimal effort.

Serving Suggestions

Serve in a chilled bowl to preserve its creamy texture. Additionally, drizzle with warm caramel sauce for extra indulgence. In addition, pair with fresh fruit for a balanced treat.

Product Details:

Lactose‑free, gluten‑free, biodynamic, organic.

Link for product info:

Mungalli Creek Salted Caramel Ice Cream page (source used)

Biodynamic milk, Biodynamic cream, Organic milk solids, Organic sugar, Egg yolks, Caramelised sugar syrup, Carob bean gum, Guar gum, Sunflower lecithin, Lactase. Allergens: Milk, Egg.

Nutrient Amount
Energy 939 kJ
Protein 4 g
Fat – Total 12.4 g
Fat – Saturated 7.9 g
Carbohydrate 22.1 g
Sugars 21.3 g
Galactose 1.2 g
Lactose 0 g
Sodium 46 mg
Calcium 54 mg