Crunchy, wholesome, and naturally gluten-free
Introduction – A Better Alternative
Discover the light crunch of these premium brown rice crumbs—an excellent gluten-free option that delivers both flavour and nutrition. Family Tree offers a Certified Organic pantry staple that helps you create delicious meals with confidence.
Certified Organic Goodness
Made from 100 % organic brown rice, these crumbs are grown without synthetic chemicals, pesticides, or GMOs. Certified by trusted organic bodies, they guarantee clean ingredients while retaining fibre and nutrients from whole grains. You’ll enjoy a simple, pure product that supports both health and sustainability.
A Versatile Gluten-Free Crumb
These rice-based crumbs provide a nutty aroma and delicate crunch, ideal for coating chicken, fish, or tofu. They also make an excellent topping for casseroles or roasted vegetables. For plant-based dishes, use them as a binder in veggie patties, or sprinkle over bakes for added texture.
Storage and Freshness
Keep the packet sealed in a cool, dry spot to preserve crispness. Once opened, store in an airtight container and use within six months for the best flavour and crunch.
Cooking and Serving Inspiration
Brown rice crumbs adapt easily to everyday cooking. Try them as a light crust for oven-baked schnitzels, a crunchy topping for pasta bakes, or an alternative thickener in soups and stews. They even work well in savoury snacks and homemade granola bars for extra bite.
Health Benefits to Enjoy
Choosing this gluten-free alternative means avoiding common allergens without sacrificing taste. With zero cholesterol, low fat, and natural dietary fibre, it’s a wholesome option for families seeking nutritious, allergy-friendly meals.