Experience the Zesty Flavour of Australian Bush Spices
Indulge in the unique taste of our Organic Lemon Myrtle Chicken Sausages, crafted from 100% Australian Certified Organic (ACO) chicken. These sausages are seasoned with ground lemon myrtle, a native Australian herb known for its refreshing citrus aroma, and a blend of organic herbs and spices. Free from artificial additives, preservatives, and chemicals, they offer a wholesome and flavourful option for your meals.
Health Benefits & Organic Certification of Organic Lemon Myrtle Chicken Sausages
Our sausages are ACO certified, ensuring they meet Australia's strict organic farming standards. This certification guarantees that the chickens are raised in free-range conditions, fed organic diets, and are free from synthetic additives. The inclusion of lemon myrtle not only enhances flavour but also provides natural health benefits, such as antioxidant properties and aiding digestion.
Storage Instructions
-
Storage: Keep frozen at or below -18°C.
-
Shelf Life: Best consumed within 3 months of purchase.
-
Thawing: For optimal taste and texture, thaw in the refrigerator overnight before cooking.
Cooking Ideas & Serving Suggestions with Organic Lemon Myrtle Chicken Sausages
Our Sausages are versatile and easy to prepare:
-
Grill: Preheat grill to medium heat and cook sausages for 10-12 minutes, turning occasionally until evenly browned.
-
Pan-Fry: Heat a small amount of oil in a pan over medium heat. Cook sausages for 10-12 minutes, turning to ensure even cooking.
-
Oven-Bake: Preheat oven to 180°C and bake sausages on a tray for 20-25 minutes, turning halfway through.
Serve with roasted vegetables, mashed potatoes, or incorporate into pasta dishes for a hearty meal. For a lighter option, slice cooked sausages and add to salads or wraps.
