Naturally fermented. Gluten free. Non-GMO.
Ingredients: Organic rice, water, organic whole soybeans, sea salt, alcohol, koji seed. Contains approx. 2% alcohol.
Made in Japan.
Certified organic by ACO
Organic, raw, vegan, keto, paleo, wild, gluten free ginger! Made with love in Adelaide.
Add this fantastic sauce to any dish for an instant taste sensation.
Blend with cream cheese to create an easy dip to serve with fres…
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WE’RE OPEN FOR BUSINESS.Covid-safe packing. Contactless delivery to your door.
Currently taking orders till 8.30am Tuesday Jan 26th
for delivery Thurs-Sat Jan 28-30