Organic Paw Paw – Naturally Sweet and Nutrient-Rich
Discover the Taste of the Tropics
Grown on pristine Aussie farms and certified by ACO, this juicy Organic Paw Paw delivers a burst of natural sweetness with every bite. Paw paw has a smooth texture and a mild, tropical flavour that makes it an ideal addition to both sweet and savoury dishes. Whether eaten fresh or blended into smoothies, this fruit brings colour and nutrition to your plate.
Packed with Vitamins and Minerals
Naturally rich in vitamin C, paw paw helps support your immune system. It’s also a good source of vitamin A, important for healthy vision and skin. You’ll also benefit from potassium, magnesium, and dietary fibre, making it a smart choice for everyday wellbeing. Plus, it's low in fat and cholesterol-free—perfect for healthy, conscious eaters.
ACO Certified Organic
This product is ACO Certified Organic, grown without synthetic chemicals, GMOs, or artificial inputs. It’s farmed using sustainable practices that care for the soil and environment, ensuring only clean, nutrient-dense produce reaches your home.
Storage Instructions
Store green paw paw at room temperature. Once ripe, refrigerate and enjoy within 2–3 days. You can also peel, slice, and freeze it for use in smoothies or desserts later.
Serving Suggestions with Organic Paw Paw
Use this tropical fruit in a variety of ways:
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Blend with banana and lime juice for a breakfast smoothie.
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Slice over granola or coconut yoghurt.
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Dice and toss into a tropical fruit salad.
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Mix into chutneys or salsas for grilled chicken or fish.
With its natural sweetness and health benefits, this fruit adds both taste and nourishment to your meals.