Description
A Hearty and Delicious Meal
Indulge in the comforting, rich flavour of our Organic Pepper Steak Mushroom Pie. Made with tender, slow-roasted Australian rump beef, this hearty pie is complemented by a medley of mushrooms, roasted onions, and green and black peppercorns. The filling is enveloped in a crisp, flaky spelt pastry, creating a satisfying and wholesome meal.
Made with Premium Organic Ingredients
We use only the finest organic ingredients to create this delicious pie. The filling features 40% grain-fed Australian organic rump beef, slow-roasted for maximum tenderness. Combined with aromatic mushrooms, roasted onions, and a blend of peppercorns, this pie delivers a robust and satisfying taste in every bite.
Organic Ingredients:
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Rump Beef (40%)
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Onion
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Wholemeal Spelt Flour
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White Spelt Flour
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Non-Hydrogenated Palm Oil
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Mushrooms
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Sunflower Oil
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Raw Sugar
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Eggs
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Worcestershire Sauce
Natural Ingredients:
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Green Pepper Corn
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Sea Salt
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Cracked Pepper
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Filtered Water (15%)
Health Benefits of Organic Pepper Steak Mushroom Pie
This organic pie offers several nutritional benefits. The organic rump beef provides a rich source of protein, while the spelt flour offers dietary fibre. Additionally, mushrooms and onions bring essential vitamins and antioxidants, contributing to your overall health and wellbeing.
Certified Organic for Your Peace of Mind
Our Organic Pepper Steak Mushroom Pie is made with certified organic ingredients, ensuring the highest quality and sustainability. You can enjoy this product knowing that it meets strict organic standards, free from artificial additives and preservatives.
Storage Instructions
For optimal freshness, store the pie in the freezer at or below -18°C. To bake, remove the pie from the freezer and follow the baking instructions on the packaging.
Cooking Instructions and Serving Suggestions
To cook, preheat your oven and bake the pie until golden and heated through. Serve it as a standalone meal or pair it with a fresh salad for added nutrition. For extra flavour, try adding a dollop of sour cream or a side of mashed potatoes.
Nutritional Information
Here’s an overview of the nutritional values for a typical serving (150g) and per 100g of the Organic Pepper Steak Mushroom Pie:
| Nutrient | Per Serve (150g) | Per 100g |
|---|---|---|
| Energy | 1600 kJ | 1110 kJ |
| Protein | 15.2 g | 10.8 g |
| Total Fat | 17.2 g | 12.2 g |
| – Saturated | 11.1 g | 7.9 g |
| Carbohydrates | 32.3 g | 22.2 g |
| – Sugars | 2.8 g | 1.9 g |
| Dietary Fibre | 4.2 g | 2.9 g |
| Sodium | 935 mg | 638 mg |