Niulife Organic Vegan Fysh Sauce – 250 ml
Plant-Powered, Certified Organic, Umami-Rich Seasoning
About Niulife Organic Vegan Fysh Sauce
Discover the rich, umami flavour of Niulife Organic Vegan Fysh Sauce, a plant-based alternative to traditional fish sauce. Handcrafted from barrel-aged, fermented coconut blossom nectar, this sauce delivers the same great taste without the use of fish or animal products. Certified organic and free from preservatives, gluten, and MSG, it's a versatile addition to your pantry. Ideal for enhancing the flavour of crispy noodle salads, stir-fries, marinades, laksas, kimchi, or any dish that calls for fish sauce.
Product Characteristics
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Ingredients: Certified organic coconut nectar, salt, vegan fish flavour, water added.
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Certifications: Certified organic, Fair Trade.
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Free From: Preservatives, gluten, MSG, soy, dairy, nuts.
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Packaging: Comes in a 250 ml glass bottle.
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Storage: Store in a cool, dry place. Refrigerate after opening to maintain freshness.
Health & Environmental Benefits
Niulife Organic Vegan Fysh Sauce is not only a healthier alternative to traditional fish sauce but also supports sustainable practices. The use of fermented coconut blossom nectar reduces the need for fish-based ingredients, contributing to marine conservation. Additionally, the Fair Trade certification ensures that the production supports ethical practices and empowers communities.
Usage & Serving Suggestions
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Stir-fries: Add a splash to your vegetable or tofu stir-fries for an umami boost.
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Marinades: Use as a base for marinades for plant-based proteins.
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Salads: Drizzle over crispy noodle salads for added depth of flavour.
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Laksas & Soups: Incorporate into soups and laksas for a traditional taste.
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Dips: Mix with other ingredients to create savoury dipping sauces.
Care Instructions
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Storage: Keep in a cool, dry place.
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After Opening: Refrigerate to maintain freshness.
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Separation: Natural separation may occur; shake well before use.
