Organic Spelt Flour – 700g
Embrace Ancient Grains with Organic Spelt Flour
Discover the wholesome goodness of Kialla's Organic Spelt Flour, a versatile choice for health-conscious bakers. Derived from the ancient spelt grain, this flour offers a rich, nutty flavour and a creamy-grey hue, making it a delightful alternative to conventional wheat flours. Its unique properties not only enhance the taste of your baked goods but also contribute to a more digestible option for many individuals.
Nutrient-Rich and Certified Organic
Kialla's commitment to quality ensures that this spelt flour is produced from 100% organic spelt grain, free from synthetic pesticides and GMOs. The roller milling process preserves the grain's nutritional integrity by removing only the bran, resulting in a flour that retains essential nutrients. Furthermore, its certification by Australian Certified Organic (ACO) guarantees adherence to stringent organic standards.
Storage Recommendations and Culinary Uses
To maintain freshness, store the flour in an airtight container in a cool, dry place. In humid environments, refrigeration is advisable. This flour's versatility shines in various recipes, from artisanal breads and pastas to pastries and pancakes. Its slightly sweet and nutty profile complements both savoury and sweet dishes, offering a unique twist to traditional recipes.
Serving Suggestions for Every Occasion
Elevate your baking repertoire with this organic flour. Craft hearty loaves of bread, delicate pastries, or wholesome pancakes that cater to diverse palates. Its adaptability makes it suitable for everyday baking, ensuring that each creation is both nutritious and flavourful.
