Organic Wakame Sea Vegetable – Nutritious, Versatile & Certified Organic
Premium Organic Wakame from the Ocean
Spiral Organics offers this Organic Wakame Sea Vegetable, sustainably harvested from pristine ocean waters. Known for its mild, subtly sweet flavour and delicate texture, wakame is a popular ingredient in Asian cuisines. This sea vegetable adds natural umami and a nutritious boost to soups, salads, and stir-fries.
Certified Organic and Nutrient-Rich Seaweed
This Organic Wakame carries Australian Certified Organic (ACO) accreditation. It is free from synthetic chemicals, GMOs, and contaminants. Wakame is rich in vitamins A, C, E, and K, as well as minerals like iodine, calcium, magnesium, and iron. Thanks to its fibre content and antioxidants, it supports digestion and overall wellness.
Culinary Uses and Preparation Tips
Rehydrate dried wakame by soaking in cold water for 5–10 minutes until tender. Drain and chop before adding to miso soup, seaweed salads, or vegetable stir-fries. Its mild taste pairs well with sesame oil, soy sauce, ginger, and citrus. Moreover, wakame can enhance smoothies or be sprinkled over rice dishes.
Storage and Shelf Life
Store unopened packets in a cool, dry place away from direct sunlight. Once opened, keep the wakame sealed in an airtight container to maintain freshness. Proper storage helps preserve its delicate flavour and nutritional benefits.
