Organic Diet Beef Mince – Lean, Clean Protein
Choose flavour and nutrition without the extra fat. Our Organic Diet Beef Mince is a premium, leaner alternative to regular mince, made from certified organic, grass-fed beef. With less fat and full taste, it’s perfect for anyone focused on clean, wholesome eating.
Certified Organic and Naturally Lower in Fat
This mince comes from cattle raised on Australian organic farms and certified by ACO (Australian Certified Organic). These cows graze freely on grass, without exposure to synthetic hormones, antibiotics, or pesticides. As a result, the meat is clean, ethical, and packed with natural goodness. The reduced fat content makes it an excellent choice for lighter meals that don’t sacrifice flavour.
Health Benefits of Lean Organic Beef
With high-quality protein and fewer calories, it helps build muscle while supporting weight management. It contains essential nutrients like iron, zinc, and vitamin B12—important for energy, immunity, and cognitive function. Thanks to its low saturated fat levels, it’s ideal for heart-conscious eaters.
Easy to Cook and Versatile
Use this mince in all your favourite dishes—from spaghetti bolognese and taco fillings to savoury mince on toast. It browns quickly and evenly, soaking up herbs and sauces while maintaining a tender texture. Add seasonal veggies or legumes for a hearty, satisfying meal.
Storage Instructions of Organic Diet Beef Mince
Keep refrigerated below 4°C. Once opened, consume within 2 days. For longer storage, freeze immediately after purchase and consume within 3 months. Always thaw in the fridge and do not refreeze once thawed.
