Organic Middle Eastern Fruit Loaf – Fragrant, Fruity & Full of Spice
Discover the bold and aromatic flavours of the Organic Middle Eastern Fruit Loaf, freshly baked by Leavain Bakery. Infused with a rich blend of spices, dried fruits, and organic ingredients, this artisanal loaf delivers a delicious twist on traditional fruit bread.
A Warming Blend of Culture and Craft
This handcrafted loaf brings together the warm, earthy spices commonly found in Middle Eastern cuisine—think cinnamon, cardamom, and allspice—paired with juicy organic raisins, sultanas, and chopped dates. The bread is naturally leavened, which not only gives it a unique tang but also improves digestibility.
What makes this loaf truly special is its balance. While it’s dense with fruit and spice, it still maintains a tender, chewy crumb that toasts beautifully. A touch of orange zest lifts the aroma, while a subtle hint of rosewater adds an exotic finish without overpowering the palate.
Serving Ideas for Any Time of Day
Enjoy it sliced thick and toasted, topped with organic butter, tahini, or cream cheese. It also makes a brilliant companion to your morning coffee or afternoon tea. For a simple yet satisfying dessert, try serving it warm with a scoop of vanilla bean ice cream or a drizzle of honey.
Whether you're starting your day or entertaining guests, this loaf brings something truly different to the table.
Storage & Freshness Tips for Organic Middle Eastern Fruit Loaf
Store in a cool, dry place in an airtight container. For longer freshness, slice and freeze on the day of delivery. Toast straight from frozen when you're ready to enjoy.
