Organic Puree/Passata – Tomato With Basil 680ml (Ceres)

Organic Tomato Passata – BioGro & USDA Organic Certified, Rich & Flavourful

Enhance every meal with the smooth, full-bodied taste of Organic Tomato Passata from Ceres. Made from sun-ripened, organically grown tomatoes, this premium passata is crafted in Italy using traditional methods. It contains no seeds, no additives—just rich, velvety tomato purée, perfect for sauces, soups, and more. Certified by both BioGro New Zealand and USDA Organic, it guarantees quality you can trust, with a clean ingredient list and authentic flavour.

Health Benefits

Organic Tomato Passata is a nutrient-rich kitchen staple. It’s naturally low in fat and free from added sugars or preservatives. Cooked tomatoes are an excellent source of lycopene, a powerful antioxidant linked to heart health and reduced inflammation. Additionally, this passata provides vitamin C, potassium, and dietary fibre—important nutrients for immune support, muscle function, and digestion. With no artificial ingredients, it’s a nourishing and wholesome base for everyday meals.

Storage Instructions

Keep unopened bottles in a cool, dry place away from direct sunlight. After opening, transfer the passata to an airtight container, refrigerate, and use within 3–4 days.

Cooking & Serving Ideas

From pasta to pizza, this Organic Tomato Passata adds a smooth, rich depth of flavour. Use it to craft homemade pasta sauces, pizza bases, or tomato soups. Stir it into curries or stews, or use it as a quick fix for shakshuka and ratatouille. Its silky texture blends beautifully with herbs, garlic, and olive oil—perfect for quick and wholesome meals.

Tomato Puree* 99.6%, Basil* 0.4% (*Certified Organic).