Description
Organic Salted Butter – Creamy, Pure & Naturally Delicious
Enjoy the rich, creamy taste of True Organic Salted Butter, made from organic milk sourced from grass-fed cows raised on lush green pastures. This pristine environment produces high-quality milk, which in turn creates butter with exceptional taste and texture.
Every small batch starts with fresh, pasteurised organic cream, churned to perfection and lightly salted to enhance its natural flavour. You’ll love the smooth consistency and full-bodied taste that’s ideal for spreading, baking, or cooking.
Whether you’re topping toast, baking golden pastries, or searing veggies, this organic salted butter adds a touch of wholesome indulgence to every dish. It’s also vegetarian-friendly and made with just three simple ingredients—cream, salt, and water—free from additives and preservatives.
Why You’ll Love It
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Certified Organic: Made from 100% organic milk.
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Grass-Fed Goodness: Sourced from cows raised on natural pasture.
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Rich in Healthy Fats: Contains 56.8g of saturated fats per 100g for clean energy.
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Versatile Kitchen Essential: Perfect for cooking, baking, or spreading.
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No Additives: Only organic cream, salt, and water—nothing more.
Serving Suggestions of Organic Salted Butter
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Spread on toast, crumpets, or muffins.
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Use in your favourite baking recipes for rich flavour.
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Melt over steamed veggies or pan-fried dishes for a buttery finish.
Storage Instructions
Keep refrigerated at or below 5°C. Once opened, store in an airtight container to maintain freshness.
Nutrition Information (Per 5g Serving)
Nutrient | Per 5g | Per 100g |
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Energy | 153 kJ | 3060 kJ |
Protein | <1 g | <1 g |
Fat (Total) | 4.1 g | 82.1 g |
– Saturated Fat | 2.8 g | 56.8 g |
Carbohydrates (Total) | <1 g | <1 g |
– Sugars | <1 g | <1 g |
Sodium | 26 mg | 513 mg |
Ingredients of Organic Salted Butter
Pasteurised Organic Cream (Milk), Salt, Water
Contains: Milk & Milk Products
Dietary Info: Vegetarian-friendly