Organic Creamy Tomato Soup — Warm Comfort in Every Spoonful
Discover the cosy richness of organic creamy tomato soup, lovingly crafted to deliver a smooth, velvety texture and the natural sweetness of vine-ripened tomatoes. This comforting classic is an ideal pantry staple for busy weeknights or slow weekend lunches.
Pure, Organic Ingredients You Can Taste
This soup features certified organic tomatoes, gently simmered with real cream and pure spring water for a rich, satisfying base. Subtle aromatics like garlic and onion deepen the flavour, while a touch of cane sugar balances the natural acidity. A hint of cheese-flavour (from cheddar) brings a familiar, warming finish. This careful blend of simple, clean ingredients ensures an authentic and wholesome taste experience, without artificial preservatives or colourings.
Health & Nutritional Benefits
Enjoying this organic creamy tomato soup gives you a nourishing dose of vegetables — about ¾ cup of tomato per serving, according to Pacific Foods. The tomatoes deliver natural vitamin C and antioxidants (like lycopene), while the moderate fat content from real cream helps improve absorption of fat-soluble nutrients. It’s also a low-fat soup, making it a lighter but still satisfying comfort food.
Organic Quality & Certifications
All core ingredients — tomatoes, milk, and seasonings — are USDA-organic (or equivalent) certified. This ensures that the farming practices avoid synthetic pesticides and GMOs, honouring a commitment to both your health and environmental sustainability.
Storage & Serving Instructions
-
Storage: Store in a cool, dry cupboard until opened.
-
After opening: Transfer to a non-metal container, refrigerate, and consume within 2–3 days.
-
Heating: Gently warm on the stove, stirring frequently to prevent burning. You can also microwave in a microwave-safe bowl in 30-second bursts, stirring in between.
Serving Suggestions & Ideas
-
Serve with a swirl of Greek yoghurt or a splash of extra cream for added richness.
-
Pair with crusty sourdough or a grilled cheese sandwich for a classic, comforting meal.
-
Use as a base for a tomato risotto — add it gradually to arborio rice, stirring until creamy.
-
Top with fresh basil, cracked black pepper, and a drizzle of olive oil to elevate it into a gourmet starter.
