Description
Enjoy the wholesome goodness of Organic Frozen Pizza – Spelt Salami 10 inch from Farro Organico, a perfect combination of nutrient-rich organic spelt flour, free-range salami, and organic ingredients that are not only delicious but also packed with health benefits. This pizza is a great choice for anyone seeking an authentic, healthier alternative to traditional pizza.
Why Choose Organic Frozen Pizza – Spelt Salami?
Powered by Organic Spelt Flour
Spelt, an ancient grain, is known for its health benefits, including boosting your immune system, energizing your body, and aiding in digestion. We use 100% organic spelt flour for a wholesome crust that is both nutritious and full of flavor.
72-Hour Slow-Fermented Sourdough Dough
We believe in letting our dough grow naturally! The 72-hour slow fermentation process results in a lighter, tastier crust that is easy on the stomach. This process eliminates tough, rock-hard crusts, making it perfect for everyone, including kids.
100% Natural & Fresh
All of our products, including this pizza, are vacuum-sealed to preserve their freshness without the need for preservatives. We prepare everything fresh, handmade by our passionate chefs in Melbourne, ensuring the highest quality with every bite.
High-Quality Organic Ingredients
At Farro Organico, we are committed to using only the best organic ingredients. Our pizza features organic tomato sauce, organic mozzarella cheese, and free-range salami, giving you a product you can trust.
Key Features
- 100% Organic Spelt Flour: Packed with health benefits, spelt flour boosts your immune system and aids digestion.
- Slow-Fermented Sourdough: Enjoy a light, flavorful crust that is easy to digest.
- Free-Range Salami: Made with ethically sourced, chemically free salami for a high-quality topping.
- 100% Natural & Fresh: No preservatives, just fresh, wholesome ingredients.
- Handmade in Melbourne: Prepared with care by passionate chefs, ensuring quality and flavor.
Ingredients
- Organic Spelt Flour
- Organic Sourdough
- Organic Tomato Sauce
- Organic Extra Virgin Olive Oil
- Basil
- Organic Oregano
- Organic Mozzarella Cheese
- Free-Range Chemically-Free Salami
Storage Instructions
Keep the pizza in the freezer until ready to bake. Once opened, store any leftovers in an airtight container in the fridge. For best results, bake at 220°C for 10-12 minutes.
Nutritional Information (Per 100g)
- Energy: 1090 kJ
- Protein: 9.5g
- Fat – Total: 13.3g
- Saturated: 5.2g
- Carbohydrates: 36.5g
- Sugars: 3.2g
- Dietary Fiber: 4.3g
- Sodium: 600mg