Organic Beef Rissoles – Classic Flavour, Clean Ingredients
Savour the comforting taste of homemade with our Organic Beef Rissoles. Each 500g pack features handcrafted rissoles made from ACO Certified Organic beef mince and fresh vegetables. Prepared locally by skilled butchers, these rissoles bring a wholesome twist to a classic Aussie favourite.
Wholesome Ingredients and Nutritional Benefits
Our rissoles aren’t just tasty—they’re nourishing too. Each one contains organic beef mince combined with carrot, onion, capsicum, celery, parsley, and herbs. We blend in a rice flour-based sausage meal, making them a gluten-free option packed with natural flavours.
Beef provides high-quality protein to support muscle health, while vegetables offer essential vitamins, fibre, and antioxidants. The mix is balanced, satisfying, and suitable for families seeking clean, convenient meals.
Certified Organic and Easy to Prepare
We use ACO Certified Organic beef sourced from local Australian farms. That means no antibiotics, hormones, or synthetic additives—just real food, prepared with care. The vegetables used in our rissoles are also organic, ensuring quality from paddock to plate.
Keep rissoles refrigerated at 0–4°C and cook within 2 days of opening. For longer storage, freeze upon delivery. Thaw overnight in the fridge before cooking.
Serving Suggestions and Cooking Tips
To prepare, simply pan-fry, oven-bake or barbecue until cooked through and golden brown. They’re delicious served with creamy mashed potatoes, seasonal vegetables, or a fresh garden salad. You can also use them in burgers or wrap them in pita with tzatziki for a quick, satisfying dinner.
Quick to cook and easy to love, these rissoles make meal planning simple while delivering unbeatable flavour and nutrition.
