Oxtail is the culinary name for the tail of the cow. It may not be a cut of beef you’d normally think to use, but if you skip oxtails, you’re really missing out—they make wonderful soups and stews.
Dispatched FROZEN/Certified Organic(OFC#698) / Free Range / 100% Grass Fed (No grains fed) / No Chemicals / No Growth Hormones / No Antibio…
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Welcome to Farm Fresh Organics
Now taking orders till 8.30am Tuesday Oct 26th
for delivery Thurs-Sat Oct 28-31
AS NORMAL. No change around Friday public holiday.