Barambah Organics' Organic Feta Block offers a rich, creamy texture and a tangy flavour that elevates any dish. Crafted from 100% certified organic milk, this 250g block is a versatile addition to your culinary repertoire. Whether crumbled over salads or incorporated into savoury recipes, its authentic taste brings a touch of the Mediterranean to your table.
Product Characteristics
This feta cheese is made from certified organic, non-homogenised pasteurised milk, ensuring a full-bodied flavour and smooth texture. The use of non-animal rennet makes it suitable for vegetarians. Packaged in an airtight vacuum seal, it retains its freshness and quality. Free from preservatives, chemicals, and GMOs, it's a pure and natural choice for your dairy needs.
Health Benefits
Barambah Organics' feta is a good source of calcium and protein, essential for bone strength and muscle maintenance. Being gluten-free and made from organic ingredients, it caters to various dietary preferences. The absence of artificial additives ensures a wholesome product that supports a healthy lifestyle.
Organic Certification
This product is proudly certified organic by Australian Certified Organic (ACO), ensuring it meets stringent standards for organic farming and production. This certification guarantees that the feta is free from synthetic chemicals and produced using sustainable practices.
Storage Instructions
Keep refrigerated at or below 4°C. Once opened, consume within 5 days to enjoy its optimal flavour and freshness.
Serving Suggestions with Organic Feta Block
Barambah Organics' feta is a versatile ingredient that enhances a variety of dishes. Crumble it over fresh salads, incorporate it into pasta dishes, or use it as a topping for pizzas and flatbreads. It also pairs wonderfully with roasted vegetables, grains like quinoa or couscous, and can be enjoyed on its own with crusty bread.
