Organic Greek Pitted Kalamata Olives
The Rich Taste of Organic Greek Pitted Kalamata Olives
Enjoy the bold flavour and natural goodness of Organic Greek Pitted Kalamata Olives, harvested from sun-drenched groves in Greece. These traditional olives boast a deep purple hue, a rich fruity taste, and a satisfyingly firm texture. They’re pitted for ease of use, making them a perfect addition to your daily meals or grazing boards.
Each olive is grown organically and cured using time-honoured techniques that enhance flavour while preserving nutritional value. The result is a premium olive experience that supports a healthy lifestyle.
Why Choose Organic Kalamata Olives?
Absolute Organic sources these olives from certified organic farms committed to sustainable practices. You won’t find artificial preservatives or pesticides here—just naturally ripened olives in brine. These olives are a natural source of healthy fats, especially monounsaturated fats that support heart health. They also contain powerful antioxidants like vitamin E and polyphenols.
By choosing organic, you not only enjoy better flavour but also support farming that cares for the environment.
How to Use
Versatile and delicious, Organic Kalamata Olives elevate a wide range of dishes:
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Add them to Mediterranean salads, wraps, and antipasto platters
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Scatter over homemade pizzas or focaccias
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Blend into tapenade or hummus for a gourmet spread
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Stir into pasta, couscous, or grain bowls for a salty boost
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Pair with cheese, roasted vegetables, or grilled meats
These olives bring authentic Mediterranean flavour to your kitchen with minimal effort.
Storage Instructions
Refrigerate after opening and consume within 10 days to enjoy peak freshness.
