Organic Pumpkin & Feta Lamb Burgers – Flavour-Packed, Wholesome Burgers
A Savoury Twist on the Classic Burger
Enjoy the rich, earthy flavour of lamb elevated with sweet pumpkin and creamy feta in our Organic Pumpkin & Feta Lamb Burgers. These ready-to-cook patties combine the boldness of organic lamb with the subtle sweetness of pumpkin and the tang of real feta. Bursting with herbs and spices, they offer a gourmet twist on a classic comfort food.
Perfect for quick midweek meals or weekend BBQs, these burgers are juicy, satisfying, and made with 100% organic ingredients. Serve them with a side of roasted veggies or on a bun with your favourite toppings for a delicious and nutritious meal.
Certified Organic and Free from Preservatives
Made with 70% certified organic lamb, these burgers are ACO certified and crafted from grass-fed, hormone-free lamb. We’ve added organic pumpkin and organic feta for natural flavour and nutrition, all bound together with organic rice flour and aromatic herbs.
This product is free from preservatives, gluten, and artificial additives. It's a great choice for those seeking wholesome, clean ingredients without compromising on taste.
The inclusion of pumpkin provides a good source of beta-carotene and dietary fibre, while feta contributes calcium and protein. Together, these ingredients make a hearty, well-balanced option for health-conscious food lovers.
Cooking and Serving Suggestions
Cook over medium heat for 5–6 minutes per side or until browned and cooked through. Grill, pan-fry, or bake in the oven. Serve on toasted sourdough with rocket and caramelised onions, or try them bunless with a fresh herb salad and yoghurt dressing.
Storage Instructions
Keep refrigerated below 4°C. If frozen, thaw completely in the fridge and use within 48 hours. Do not refreeze after thawing. Cook thoroughly before serving.
