OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by The Meat-Ting Place Organics.
Approx 6-7 tines, can be cut in half and interlocked for a small rack, or buy 2 500g packs for a full 1kg rack of lamb
OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by the Meat-Ting Place Organics.
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Welcome to Farm Fresh Organics
Currently taking orders till 8.30am Tuesday Oct 5th
for delivery Thurs-Sat Oct 7-9