Description
OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by The Meat-Ting Place Organics.
Approx 6-7 tines, can be cut in half and interlocked for a small rack, or buy 2 500g packs for a full 1kg rack of lamb
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🌿Welcome to Farm Fresh Organics🌿
📅 Order Cut-off: Place your orders by 8:30 AM on Tuesday 30th April 2024, for delivery from Thursday, 02 May to Saturday, 04th May 2024.
📞 Missed the Cut-Off? No worries! If you’ve missed the order deadline, go ahead and place your order and contact Dale at 0424 451 608. We’ll keep you informed about any stock availability issues.