Description
OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by The Meat-Ting Place Organics.
$41.60
OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by The Meat-Ting Place Organics.
Can be resized at home to make 4 burgers. OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by the Meating Pl…
OFC certified organic. Locally grown by Shane Elliot, and butchered in Brisbane by the Meat-Ting Place
In the wild, dogs and cats routinely enjoy feasting on fresh bones from their prey. In addition to receiving nutritional benefits from the …
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📅 Order Cut-off: Place your orders by 8:30 AM on Tuesday 30 July 2024, for delivery from Thursday, 01 August to Saturday, 03 August 2024.
📞 Missed the Cut-Off? No worries! If you’ve missed the order deadline, go ahead and place your order and contact Dale at 0424 451 608. We’ll keep you informed about any stock availability issues.