Pork

From our farmer Chrissy at Mary Valley Organic Pig Farm. 
Her pigs are pasture-raised, free to roam, and certified by
Australian Certified Organic. 

 

EAT WELL. STAY WELL.
Now taking orders till 8.30am Tuesday June 15th for delivery Thurs-Sat 17-19th June

Please note severe drought conditions in much of Australia’s cattle country is impacting feed costs, water supplies, and stock levels. Prices are now starting to reflect that reality. Our farmers appreciate your support.

All meat is dispatched frozen at -20 degrees, and shipped with ice. If partially thawed upon delivery but still partially frozen, it’s perfectly food-safe to refreeze. If fully defrosted, refrigerate and cook within 48hrs.

Extra ice is available for warm weather, if you may be out, or for your peace of mind ($4 surcharge). This is automatically added for all overnight deliveries (outer areas).

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