Description
Craving creamy, guilt-free goodness? Look no further than Mungalli Organic lactose-Free Greek Yogurt. Crafted with biodynamic milk, probiotic cultures, and a touch of lactase for easy digestion, this yoghurt bursts with authentic Greek flavour. Unlike store-bought brands, Mungalli hand-strain theirs through cheesecloth, achieving a luxuriously thick texture that’s naturally smooth and oh-so-satisfying. Savour its natural sweetness, knowing each spoonful is a wholesome treat. Unleash your creativity – top with fresh fruit, granola, or a drizzle of honey. Let Mungalli yoghurt be your go-to for breakfast, snacks, or a delightful dessert. It’s the lactose-free, feel-good choice your taste buds and body will thank you for.
Ingredients:
• Biodynamic Full Cream Milk:
• Probiotic Starter cultures
• Lactase: (Natural Enzyme that breaks down lactose)
Allergen Information:
• Milk (from Biodynamic Full Cream Milk and Organic Milk Solids)
Nutritional Information:
| Nutrient | Per 100g |
|---|---|
| Energy (kJ) | 430 |
| Protein (g) | 5.8 |
| Fat Total (g) | 6.3 |
| Saturated Fats (g) | 4.5 |
| Carbohydrate (g) | 6.0 |
| Sugar (g) | 2.8 |
| Sodium (mg) | 37 |
| Calcium (mg) | 110 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.