Traditional pasta from Italy.
Bioitalia bronze cut pasta is prepared with the finest selection of organic durum wheat from Southern Italy. Made according to the traditions of the Neapolitan pasta makers, the slow drying method improves the firmness of Bioitalia bronze cut pasta for perfect al dente.
The bronze cut technique produces a rough and porous surface, which holds better onto the sauce, resulting in a pleasant experience for your palate.
Ingredients: Organic durum wheat semolina. Product of Italy. Certified organic by Consorzio per il controllo dei prodotti biologici, Bologna, Italy.