Pacific Pink Salmon – No Added Salt 142g (Safe Catch)



Safe Catch Wild Pink Salmon is your top choice for safe, sustainable, and sensational seafood. What sets Safe Catch apart is its unwavering commitment to testing every single can of fish for mercury. It doesn’t make the cut if it doesn’t meet their rigorous standards, ensuring you get nothing but the best.

Importantly, Safe Catch Wild Pink Salmon is not certified organic, but that doesn’t mean it compromises safety or quality. It’s sourced responsibly from sustainable fisheries, using dolphin-friendly and FAD-free methods, making it an eco-conscious choice for seafood enthusiasts.

These salmon fillets are rigorously tested for mercury levels, adhering to limits 25 times stricter than the FDA’s action limit, guaranteeing your peace of mind without compromising taste or nutrition.

• Pink Salmon (Oncorhynchus gorbuscha)